Food safety

HACCP Applied Establishment

Establishment-level HACCP documentation for the food scope and critical control points stated in the certificate.

DOCUMENT DETAILS

Issued by: Korea Agency of HACCP Accreditation and Services
Document number: 2024-3-0839
Issued: 2024-09-19
Valid until: 2027-09-18
Document scope: Other processed products; heating process and metal detection process
Language: English

The supplied certificate identifies H&L BIO Co., Ltd. at its Incheon address as a HACCP applied establishment. Its stated scope is other processed products, with heating and metal detection identified as critical control points.

This document applies to the establishment and scope shown. It is not a blanket approval of every formulation, dosage form or export market. Confirm the applicable documentation for your project with our team.

Public copy · H&L BIO watermark added for document protection.

Public copy · Personal information has been redacted.

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